October 24, 2017
In
Recipes
Taco’s can be a healthy meal when ingredients are chosen carefully. Prep work is minimal since everyone is making their own Tacos from the ‘bar’.
Ingredients
Shells – organic corn shells, Romain leaves or Collard green leaves (stem removed)
Bearito’s Taco Seasoning
Black beans
Organic Ground turkey or grass fed ground beef
Roasted Garlic salsa – I like the Field Day brand
Cilantro
Shredded cheese
Guacamole
Chopped cherry tomatoes
Directions:
Chop tomatoes and cilantro. Put all the ingredients in bowls and put them out on the table. I like to use a large Lazy Susan.
Brown the turkey or meat (if using) and add the taco seasoning. Do the same with the beans and put in a different bowl.